Chapter 20 Peking Duck, Fifty Foods That Changed The Course of History by Bill Price

Book: Fifty Foods That Changed The Course of History
Author: Bill Price
ISBN: 978-1-77085-427-7

Chapter 20: Peking Duck


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Answer Key

1. Peking Duck is known in China as Beijing Kaoya.
2. Yinshan Zhengyao is the name of the book of the first recording of Peking Duck.
3. "Principles of Food and Drink" is also known as Yinshan Zhengyao.
4. Hu Sihui is the name of the court dietician who wrote "Principles of Food and Drink."
5. The Peking Duck appeared in the Yuan Dynasty.
6. Kublai Khan established the Yuan Dynasty in China.
7. Genghis Khan was Kublai Khan's grandfather.
8. The Yuan Dynasty collapsed in China in 1368.
9. The Ming Dynasty took place in China after the Yuan Dynasty.
10. Beijing means the Northern Capital.
11. The Qing Dynasty ruled after the Ming Dynasty.
12. Peking Duck is called "crispy aromatic duck" in Britain.
13. Plum sauce is hoisin sauce.