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Sunday, November 27, 2016

Chapter 10 Noodles, Fifty Foods That Changed The Course of History by Bill Price

Book: Fifty Foods That Changed The Course of History
Author: Bill Price
ISBN: 978-1-77085-427-7

Chapter 10: Noodles

Go to Questions
Go to Directory of Fifty Foods That Changed the Course of History
Go to Directory of Articles & Books

Answer Key

1. The noodles dating back to the Bronze Age were found in Lajia, Yellow River in central China.
2. The noodles originate from China.
3. Roman poet Horace wrote about a dish called lasagna in the 1st century BCE.
4. The first reference to spaghetti comes from Sicily.
5. The first reference to spaghetti comes from Sicily in the 12th century.
6. The first reference to spaghetti comes from Sicily in 1071.
7. Marco Polo was a famous Venetian merchant.
8. Venice and Genoa were two Italian city-states that were powerful in the 12th century.
9. The tomatoes were introduced to Italy after Christopher Columbus discovered America.
10. Yakisoba Pan is fried noodles in bread.
11. Yakisoba Sauce is a Japanese version of Worcestershire Sauce.
12. The Taiping Rebellion was in 1850.
13. The Taiping Rebellion is a bloody civil war in China.
14. 20 million people dead in the Taiping Rebellion.
15. Chop suey existed in Guangdong Province in southern China.
16. Nissin Foods created Cup Noodles.

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